It is well documented that companies that have clear sustainable practices in place have customers who will be willing to spend more to visit your hotel or restaurant

 

If you offer clear sustainable values and sustainable activities, customers tend to book directly rather than booking through OTAs (Will help to reduce inter-mediation costs).

We are all a team!

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So we will show you how involving your staff in your activities will help you to reach your profitable sustainable goals.

 

We will show you how to practice Green Human Resourcing management

Both hotels and restaurants waste up to at least 30% of the food produced in their kitchens, resulting in sums of money lost and huge impact on the planet!

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We will show you how to reduce your food waste in your hotel and restaurant effectively while also saving your hard earned money but also the environment.

Hotels and restaurants produce 50% of carbon emissions in our environment, this is a huge impact that we have to slow down and reduce to zero.

 

The amount of emission connected to cost management is very high. We will give you the right tools to reduce your costs efficiently, effectively and make a difference for the environment.

Guest's loyalty is the "Golden Rule" for hospitality!

 

This is the nature of the service they offer, as it is intangible and in order to make sales you need customer's loyalty.

 

It is proven that adopting sustainable practices increases reputation. Customers are willing to recommend your business to others!

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